We have really gotten into making Valentine dinner at home the past few year! Usually we make sushi, but being prego, that is not an option. And because I didn't feel like any kind of meat or fish, we made stuffed mushroom wellingtons over braised cabbage and fennel. Delicious!!! a great bottle of wine to go with it (only had my alloted proportion!) and a fun dessert! couldn't have been a betteer meal with the love of my life~
Tuesday, February 15, 2011
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1 comment:
Wow - that looks fabulous! You should share your recipe! Happy V-Day!
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